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Operations Driver

No Small Feast is a chef-driven catering company dedicated to creating thoughtful, seamless, and memorable food experiences. As we continue to grow, we’re looking for a reliable and adaptable Operations Driver to join our team.

This is a hands-on, fast-paced role where no two days look the same. You’ll be a key part of our operations—ensuring events run smoothly from logistics to execution.

Key Responsibilities

  • Deliver catering orders safely and on time across Toronto and surrounding areas
  • Set up and break down buffets and event food stations with care and attention to detail
  • Act as an on-site representative of the company when interacting with clients and venue staff
  • Communicate clearly and professionally with clients during deliveries and setups
  • Shop for ingredients and supplies at vendors including MVR Wholesale
  • Pick up orders from various suppliers and partners
  • Support the kitchen and operations team with day-to-day logistics as needed

Requirements

  • Valid G Class driver’s license with a clean driving record
  • Comfortable driving in downtown Toronto and familiar with the city layout (an asset)
  • Basic food knowledge and understanding of food handling best practices
  • Food Safety Certification (or willingness to obtain)
  • Strong time management and organizational skills
  • Ability to lift and carry catering equipment and food items
  • Working knowledge of Adobe InDesign is an asset

What We’re Looking For

  • Someone who can roll with the punches—this role requires flexibility and quick thinking
  • A problem-solver who can adapt and pivot as plans change throughout the day
  • A team player with a positive attitude and strong work ethic
  • Someone who takes pride in doing things properly, even under pressure

Why Join No Small Feast?

  • Be part of a growing, dynamic catering company
  • Work with a team that genuinely cares about quality and execution
  • Every day brings something different—this is not a desk job
  • Opportunity to grow with the company as we expand

If you’re dependable, adaptable, and enjoy being part of a team that values great food and great service, we’d love to hear from you.

Job Types: Part-time, Permanent

Pay: $20.00-$22.00 per hour

Benefits:

  • On-site parking

Work Location: In person

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