Weekend Sous Chef — Creative Kitchen Leader (Part-Time)

We have an exciting opportunity for an ambitious Sous Chef to join Eurest on a part-time basis, contracted to 24 hours per week. You will work with a passionate team to create exceptional culinary experiences and contribute to a positive kitchen culture.

As a Sous Chef, you will prepare high-quality dishes, support stock control and cost targets, and ensure hygiene standards are met. This role offers work-life balance and development within Compass Group UK&I’s Eurest brand.

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